This stuff is addictive. I won’t be able to live without this in my refrigerator! Thank you, Antoinette, for creating Peruana Sauce.
Bold flavor · Great cause
It coats. It doesn't run.
Creamy Peruvian sauces built to sit on your food, not slide off it. Four peppers, four heat levels, made in Peru.

Start here
Four ways in
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shopStart with one bottle at $13.99, or mix a box — the more you take, the less each one costs.
Start building
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Our causeAntoinette's story, and the growers behind every ají and rocoto in the bottle.
Read her story
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RecipesFour Peruvian plates, one per sauce. Salchipapas, pollo a la brasa, anticuchos, ceviche.
See the plates
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Find usOrder direct, or find Peruana on a shelf near you.
Where to buy
REAL REVIEWS
I keep it in the fridge and put it on everything
What our customers are saying
As a South American person, I can tell these taste good! Very authentic flavor that we can get far from home.
My son loves this sauce so much I had to buy bigger bottles so we don’t fight over the last bottle! Burgers, tacos, salad, rice, even meatloaf and pizza.
The heat arrives, says hello, then politely departs without lingering unwantedly. It elevates plain cheese pizza, fries, scrambled eggs.
Best Peruvian sauces, I’m out and need more 😉
Instead of tasting like a spicy, bitter vinegar bath, this still has heat but lacks that typical bitterness. Hot and earthy instead of hot and sour.